Yeast Extract Glucose Chloramphenicol Agar, 500 g, Dehydrated Format, Beige, Homogeneous Powder, 6.6 ± 0.2 pH Range, 25°C Storage,
Selective agar, recommended by the International Dairy Federation for the enumeration of yeasts and molds.
Color | : | Beige |
Physical State | : | Homogeneous Powder |
pH Range | : | 6.6 ± 0.2 |
Storage | : | 25°C |
Capacity | : | 500 g |
Media Type | : | Yeast Extract Glucose Chloramphenicol Agar |
Media Format | : | Yeast Extract 5 g, Glucose 20 g, Chloramphenicol 0.1 g, Agar 13 g |
Format | : | Dehydrated |
For Use With | : | For Enu-merating Yeasts and Molds in Milk and Milk Products |
Certification | : | ISO, SMD |