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Scientific Equipment Company

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Caframo U044SW
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Caframo Anchor Paddle Impeller with Sweep, 100 x 100 mm Blade

Impeller, 100 x 100 mm Blade, 914 L x 9.5 mm dia, Electropolished 316L Stainless Steel Impeller, 150 x 145 mm Silicone Sweep, Tangential Flow Pattern, Anchor and Sweep Paddle Type, For 1540 Mixer, BDC1850, BDC3030 Overhead Stirrers

  • Manufacturer Part No: U044SW
  • SECO Part No: CAF-U044SW
  • Sold As:
  • Availability: loading

Achieve enhanced process results with the addition of silicone sweep blades to our popular U044 anchor impeller. The impeller with sweep is effective for low speed, high viscosity mixing up to 38000 mPas. The tangential flow 102 x 102 mm (4 x 4") anchor blade is welded to an 9.5 mm (0.375") dia shaft, all electropolished 316L stainless-steel. Sweep accessory blades slide over the anchor arms, enabling the combination to scrape sides of a standard 4 L beaker as it stirs. Sweep material silicone SCX 0570 is compliant with FDA 21 CFR 177.2600. A vessel clamp is required when using this impeller. Due to the torque required for effective stirring, we recommend using only with the caframo overhead stirrer models BDC1850 and BDC3030.

Material (ml/min) : 316L Stainless Steel Impeller, Silicone Sweep
For Use With : For 1540 Mixer, BDC1850, BDC3030 Overhead Stirrers
Shaft Diameter : 9.5 mm
Shaft Length : 914 mm
Weight : 1.5 kg (Impeller), 0.5 kg (Sweep)
Type : Anchor and Sweep Paddle
Blade Dimension : 100 x 100 mm
Finish : Electropolished
Flow Pattern : Tangential
Sweep Dimension : 150 x 145 mm
  • Blade welded to shaft
  • Viscosity range 0 to 38
  • 000 mPas
  • Sweeps product from vessel wall
  • Heat tolerant upto 100°C (210°F)
  • Silicone compliant for processes regulated by FDA 21 CFR 177.2600
  • Effective for low speed high viscosity mixing
  • Chemically inert and corrosion resistant
  • One piece - quick to insert and begin mixing
  • Viscous product mixing
  • No longer requires a spatula to scrape down
  • Can be used in heated processes
  • Material approved for repeated use in food processes
  • Easily modified or customized by trimming with scissors
  • pdf Catalog /ASSETS/DOCUMENTS/ITEMS/EN/A553.pdf

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