Beef Extract, 500 g, Dehydrated Format, Cream to Tan, Homogeneous Powder, 6.9 ± 0.2 pH Range, 1460 Days Shelf Life, Soluble in Purified Water, 25°C Storage, Bottle Packaging Type
Color | : | Cream to Tan |
Physical State | : | Homogeneous Powder |
Packaging Type | : | Bottle |
pH Range | : | 6.9 ± 0.2 |
Solubility Information | : | Soluble in Purified Water |
Storage | : | 25°C |
Capacity | : | 500 g |
Media Type | : | Beef Extract |
Format | : | Dehydrated |
For Use With | : | For Preparing Microbiological Culture Media |
Shelf Life | : | 1460 Days |
Certification | : | AOAC, COMPF, SMWW |