Lysine Iron Agar, 500 g, Dehydrated Format, Light Beige, Homogeneous Solid, 6.7 ± 0.2 pH Range, 1460 Days Shelf Life, Soluble in Purified Water, Bottle Packaging, Detect Organisms that Decarboxylate or Deaminate Lysine
| Chemical Quantity | : | 500 g |
| Color | : | Light Beige |
| Physical State | : | Homogeneous Solid |
| Packaging Type | : | Bottle |
| pH Range | : | 6.7 ± 0.2 |
| Solubility Information | : | Soluble in Purified Water |
| Media Type | : | Lysine Iron Agar |
| Media Format | : | Pancreatic Digest of Gelatin 5 g/L, Yeast Extract 3 g/L, Dextrose 1 g/L, L-Lysine 10 g/L, Ferric Ammonium Citrate 0.5 g/L, Sodium Thiosulfate 0.04 g/L, Bromcresol Purple 0.02 g/L, Agar 13.5 g/L |
| Format | : | Dehydrated |
| For Use With | : | Differential Medium to Detect Organisms that Decarboxylate or Deaminate Lysine and Produce Hydrogen Sulfide |
| Shelf Life | : | 1460 Days |
| Certification | : | AOAC, BAM, CCAM, CMPH2, COMPF, MCM9, SMD, SMWW, USDA |