Sucrose, 2.5 kg, GR ACS Grade, CAS Number 57-50-1, C12H22O11 Chemical Formula, 342.30 g/mol Molecular Weight, White, Crystals, 169 to 170°C Melting Point, 7 pH Range, 1.29 g/cm3 Density, Plastic Bottle Packaging, Room Temperature Storage
Chemical Quantity | : | 2.5 kg |
Grade | : | ACS-Reagent Grade |
CAS Number | : | 57-50-1 |
Chemical Formula | : | C12H22O11 |
Molecular Weight | : | 342.30 g/mol |
Color | : | White |
Physical State | : | Crystals |
Composition | : | Saccharose =90 to =100% |
Melting Point | : | 169 to 170°C |
Packaging Type | : | Plastic Bottle |
Density | : | 1.29 g/cm3 |
pH Range | : | 7 |
Solubility Information | : | Soluble in Water |
Storage | : | Room Temperature |
Synonyms | : | Saccharose, Beet Sugar |